I’m late to the party, but finally managed to try the Bian Dang truck. They’re known for the common Taiwanese dish, pork chop over rice.
![IMG_4095](http://www.rexfeng.com/blog/wp-content/uploads/2011/08/IMG_4095.jpg)
Bian Dang line
![IMG_4096](http://www.rexfeng.com/blog/wp-content/uploads/2011/08/IMG_4096.jpg)
Bian Dang logo
![IMG_4098](http://www.rexfeng.com/blog/wp-content/uploads/2011/08/IMG_4098.jpg)
Menu
$4 is a lot for a zong-zi. I guess that’s the price you pay for convenience. Then again, I still seek out 5 for a dollar Chinatown dumplings, so maybe I’m not the target customer.
![IMG_4106](http://www.rexfeng.com/blog/wp-content/uploads/2011/08/IMG_4106.jpg)
Pork Chop over Rice
Nice photo of the goods. $7 for a good amount of food. It’s two pork chops, but no tea egg.
![IMG_1807](http://www.rexfeng.com/blog/wp-content/uploads/2011/08/IMG_1807.jpg)
Bian Dang - Food Court 32
This plate of pork chop over rice was taken earlier this year in February at their Ktown branch in Food Court 32. You get a lot more food for roughly the same price at their brick & mortar location.